Pan Seared Salmon (20-25 guests)

Our salmon fillet is baked, seasoned, then pan seared to perfection and served over steamed herb rice. Fresh and delicious! (Minimum 1 day advance ordering)

Pan Seared Salmon (10-12 guests)

Our salmon fillet is baked, seasoned, then pan seared to perfection and served over steamed herb rice. Fresh and delicious! (Minimum 1 day advance ordering)

Prime Beef Stroganoff (20-25 guests)

Blackened prime beef sirloin fillet, Cremini mushrooms, caramelized onion, and garlic in a rich cream sauce with penne pasta and parmesan. (Minimum 1 day advance ordering)

Prime Beef Stroganoff (10-12 guests)

Blackened prime beef sirloin fillet, Cremini mushrooms, caramelized onion, and garlic in a rich cream sauce with penne pasta and parmesan. (Minimum 1 day advance ordering)

Spicy Chicken & Sausage Creole Pasta with Shrimp (20-25 guests)

Louisiana Andouille sausage, boneless breast of chicken, shrimp, bell peppers, onions, fire roasted tomatoes are cooked in a red pepper cream sauce served over penne pasta.

Spicy Chicken & Sausage Creole Pasta with Shrimp (10-12 guests)

Louisiana Andouille sausage, boneless breast of chicken, shrimp, bell peppers, onions, fire roasted tomatoes are cooked in a red pepper cream sauce served over penne pasta.

Spicy Chicken & Sausage Creole Pasta (20-25 guests)

Louisiana Andouille sausage, boneless breast of chicken, bell peppers, onions, fire roasted tomatoes are cooked in a red pepper cream sauce served over penne pasta.

Spicy Chicken & Sausage Creole Pasta (10-12 guests)

Louisiana Andouille sausage, boneless breast of chicken, bell peppers, onions, fire roasted tomatoes are cooked in a red pepper cream sauce served over penne pasta.

Sweet Thing (20-25 guests)

Sweet Gulf shrimp and boneless breast of chicken are seasoned with sweet basil, garlic, a splash of white wine and romanced over penne pasta sprinkled with parmesan cheese.

Sweet Thing (10-12 guests)

Sweet Gulf shrimp and boneless breast of chicken are seasoned with sweet basil, garlic, a splash of white wine and romanced over penne pasta sprinkled with parmesan cheese.

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